Cannabinoids: Therapeutic Applications, Mechanisms, and Challenges in Modern Medicine
Therapeutic applications of cannabinoids, mechanisms of action and challenges in modern medicine.
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A curated selection of PubMed-indexed papers from the Polaris scientific committee in micronutrition, microbiome and dietary supplements.
Scientific committee
President of the Scientific Committee
Physiologist and expert in micronutrition and applied nutrigenetics. President of SOFNNA, he oversees the scientific rigor of Polaris projects — from dossier preparation to peer-reviewed publication.
The latest papers by Dr Amin Gasmi and collaborators, published in PubMed-indexed journals (2025–2026).
Therapeutic applications of cannabinoids, mechanisms of action and challenges in modern medicine.
Ethnopharmacological and phytochemical synthesis of the Mangifera genus and its nutritional properties.
Molecular targets of luteolin and fisetin: trends in flavonoid-based therapeutics.
Mitochondrial dysfunction and protective therapeutic approaches in Alzheimer's disease progression.
Traditional Chinese medicine and network pharmacology: neuroprotective mechanisms.
Systematic review of DASH, paleolithic and ketogenic diets in non-pharmacological hypertension management.
Non-pharmacological interventions to attenuate anxiety and stress symptoms in PTSD.
Broccoli and other botanicals in the prevention and treatment of premenstrual syndrome.
Evolution of computational approaches in human microbiome studies, from 16S rRNA to deep learning.
Innovative biomarkers for oral immunity: advancements and clinical applications.
Diabesity and oral immunity: interconnections between metabolism, oral microbiota and inflammation.
Oral microbiome, oral hyperpermeability and periodontitis in metabolic syndrome.
Peer-reviewed journals, reviews and syntheses published by Dr Amin Gasmi and collaborators.
Review of vitamin, mineral and trace element deficiencies after bariatric surgery and supplementation strategies.
Role of gut microbiota and nutritional interventions in immune response to COVID-19.
Links between neurotransmitters, diet and appetite regulation through nutritional intake.
Oral–gut microbiome interaction and dysbiosis in obesity; probiotic and prebiotic therapeutic approaches.
Individual risk management strategies and nutritional therapeutic options in pandemic context.
Synthesis of metabolic and microbiological benefits of xylitol in nutrition and health.
Astaxanthin as a nutraceutical: antioxidant mechanisms and applications in health and aging.
Combined coenzyme Q10 and nutrient supplementation in targeted medical conditions.
Gut hyperpermeability, microbiota and obesity: mechanisms and clinical implications.
Micronutrients as immunomodulatory tools in COVID-19 management.
Browse the complete publication record on PubMed and ResearchGate.
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